Cake Menu


The flavours I offer have come from years of taste testing, recipe tweaking, feedback noting and combination experimenting! Choose from my pre-designed favourites, or pick your own from the a la carte.
I am very particular about my ingredients - for good reason, as it really does make a difference to taste. I use premium cake flour, pure British butter, Belgian chocolate, real vanilla and real fruit for flavouring, for example. If I can support other small businesses I will, and I shop locally as much as possible. I make all of my caramel, curds and compotes myself.
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I use Swiss meringue buttercream between layers, but, the outside of the cake will be covered in American buttercream or white chocolate ganache for structure.
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I bake in a non-commercial kitchen, where all allergens are used. This means I can't guarantee there won't be any traces of any ingredient/allergen, sorry!
Cake flavours
01
Raspberry ripple
Fluffy vanilla sponge, studded with raspberries, layered with raspberry Swiss meringue buttercream and white chocolate ganache.
03
Chocolate caramel
Chocolate fudge sponge, Biscoff Swiss meringue buttercream, salted caramel sauce.
05
Persian love cake
Spiced almond caramel cake, rose Swiss meringue buttercream, pistachio ganache.
07
Bakewell
Almond sponge, almond Swiss meringue buttercream, cherry compote
02
Tiramisu
Espresso drizzled vanilla sponge layered with vanilla bean Swiss meringue buttercream and chocolate ganache.
04
Lemon meringue
Tangy lemon sponge, vanilla bean buttercream, lemon curd
06
Snicky
Chocolate fudge sponge, peanut butter ganache buttercream, caramelised white chocolate crumble
08
Ferrero
Chocolate fudge sponge, chocolate hazelnut Swiss meringue buttercream, Nutella swirl.
pre-designed
Cake flavours
Sponges
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Vanilla
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Vanilla raspberry
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Almond
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Lemon
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Lemon blueberry
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Chocolate fudge
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Red velvet
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Caramel mud cake
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Spiced carrot
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Coffee
Sauces and curds
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Nutella swirl
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Biscoff swirl
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Salted caramel sauce
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Lemon curd
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Raspberry curd
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Passionfruit curd
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Strawberry conserves
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Raspberry conserves
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Cherry compote
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Ganache filling (milk, dark, or white chocolate, white chocolate lemon, pistachio, white chocolate hazelnut, milk chocolate hazelnut
Buttercreams
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Vanilla bean
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Almond
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Lemon
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Raspberry
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Strawberry
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Milk chocolate
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Dark chocolate
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White chocolate
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Chocolate orange
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Hazelnut
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Biscoff